During our first visit, I sampled the cheese fondue with sour dough bread for $3 offered at the Cheese booth. One word... awesome. I you like Canada's beer cheese soup, you have to give this a try. One tip: don't take big bites of the sour dough or you'll quickly run out of bread and you don't want to miss a single drop of this yummy fondue.
We forgot to take a photo, but my husband tried the Pumpkin Mousse with Ocean Spray Craisins and Orange Sauce for just $1.50. That's not a typo. It is clearly the best-tasting bargain of the festival.
While at Epcot, we picked up a Passport and festival guide map to take home and study. Next, we carefully planned our sampling schedule. We visited the Disney Food Blog to help with our decision-making. Although we had already been there in person, we didn't get to see every food item as it is served. This fantastic food blog is filled with descriptions, prices and photos of every menu item offered at the Epcot food booths. Definately worth a visit.
Can't wait to start tasting around the world and going to the Festival concerts!